Thin and crispy crackers baked in the oven with sesame, poppy seeds, flaxseed and organic wholemeal flour. They are high in fibre and a rich source of protein. Free from additives and preservatives.
CRISP BREAD Bio Multigrain
Pedeliko
1. 144 L. Penteli, Vrilissia
2. 2 Ermopu, Athens
Carnicero
322 L. Kifisias
Cava Anthidis
1. L. Kifisias 76, Marousi
2. P. Ioakim 45, Kolonaki, Athens
3. G. Lampraki 77, Glifada
ΟΑΚ
Leof. Kifisias 282, Chalandri
Delicatesen Arsenis
Naoussa, Paros
Balaskas
1. Afroditis 39, P. Faliro
2. A. Panagouli 56 & Fedras 4, Glyfada
3. P. Petrou 31, Glyfada
4. Proodou 42 & Areos, Panorama Voulas
5. Apollonos 2, Varkiza
Cava Vinum
Ionias Av. 72 & Isiodou, Alimos
Skroutz
Water, wheat flour, flaxseed (14%), whole meal rye flour (10%), sesame (6%), honey, poppy seed (1.9%), sea salt.
CERTIFIED ORGANIC INGREDIENTS
May contain traces of milk, nuts (almonds-hazelnuts)
| NUTRITIONAL VALUE PER 100g | |
| ENERGY: | 1751 kJ /417 kcal |
| FAT: | 13,3 g |
| SATURATED FAT: | 1,9 g |
| CARBOHYDRATES: | 53,5 g |
| SUGAR: | 4,2 g |
| HERBAL FIBRES: | 11,5 g |
| PROTEINS: | 15,1 g |
| SALT: | 2,8 g |
